BUTTERCREAM PIPING 101

RM390.00

This technical class is an intro to how to use tips to pipe frostings into patterns and apply them onto their cake design.

Duration: 3 Hour
No. of students: Min 4 pax, Max 8 pax
Time: 2PM on August 17 or 10:30AM on August 27
Fee: RM 390 per class
Full Term Package: RM 1400 for 4 classes

Check out the full course here!

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Description

This technical class is an intro to how to use tips to pipe frostings into patterns and apply them onto their cake design.

Duration: 3 Hour
No. of students: Min 4 pax, Max 8 pax
Time: 2PM on August 17 or 10:30AM on August 27
Fee: RM 390 per class
Full Term Package: RM 1400 for 4 classes

Check out the full course here!

Additional information

Date

2PM on August 17, 10:30AM on August 27

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